On our first night of service, more than 165 guests were served meals!

It was a pretty amazing evening,” said Judy Bickel of the CAC.  Judy also noted that guests of Thursday’s Table made use of the other resources at the CAC, including the Food Shelf, which was very busy as guests left Thursday’s Table.

Said one guest “…a great first-time, don’t you think?. [The] food was good and appreciated. The atmosphere was low key [and] respectful…”

Thanks to all of our helpful volunteers who went well beyond the call to serve!